Package-Free Rhubarb Oat Crumble

Rhubarb - Image by Edson Rosas

Package-Free Rhubarb Oat Crumble:

We love this time of year as more local produce becomes available. And, it's even better when you can turn local produce into a package-free treat, perfect for meals on the deck or cozy in the kitchen on a rainy spring day. We think rhubarb, bubbling with brown sugar and oats wafting through the house has got to be one of the best smelling things ever.

Topping Ingredients:


Filling Ingredients:
1. Preheat Oven 375 F

2. Mix filling ingredients and spoon into a 9x13" baking dish

3. In a food processor, combine all ingredients except the butter. Add the cold butter and pulse (about 1 minute) until you reach a texture of coarse meal and it clumps together when squeezed it lightly..

4. Bake for 35-45 minutes (until lightly brown and rhubarb is tender).

5. Transfer to a rack for 30-60 minutes to cool to room temperature and allow to thicken.

6. Serve with Say Hello Sweets or Earnest Ice Cream.

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