Whole strawberries are macerated for several days, then cooked and finished with aged balsamic vinegar to enhance the intense flavour of the berries.
A favourite with children.
Le Meadow’s Pantry is a small-batch preserving company in Vancouver specializing in all-natural jam and marmalades, using mostly local fruit, and cooked by hand. Their artisan jams are always first and foremost about the fruit. They don't over-sweeten or over-flavour and each jar contains at least half a pound of fruit!
Now available in Le Meadow's own jars for the holidays. These jams make great stocking stuffers!