Made in house at The Acorn from 100% organic Canadian mustard seed, this Dijon packs a punch that will bring any sandwich or dressing to life.
Ingredients: Canadian grown brown and yellow mustard seed, white vinegar, dry white wine, water, kosher salt, organic fair trade cane sugar
$2 jar deposit added at checkout
About The Acorn:
The Acorn is an award-winning, vegetable-forward restaurant and bar located at the heart of Vancouver’s Main St. It is a destination for diners seeking the best and most creative meals made from fresh, locally sourced ingredients. Carefully crafted dishes cater to vegans and gluten-free diners while ensuring that even the staunchest meat-eaters leave fully satisfied. The Acorn aims to connect customers to quality, organic farm-direct ingredients, affordable plant-based and nutritious meals and locally made items. The Jarr team are long-time fans of The Acorn and are incredibly excited to include their offerings in our lineup.